We are hiring awesome people!
Thanks to our amazing customers we are continue to grow. Over the last two years we proudly built our Fit and Fast Family.
Come join our growing team!
Execute all kitchen operations, ensuring all prepared foods meet restaurant safety and health standards.
Essential job functions include, but are not limited to:
- Quickly and accurately prepares food products following company, health and safety standards and procedures quickly and accurately.
- Properly and safely operates and maintains company equipment including ovens, refrigerators and other related cooking equipment while following all health and safety standards.
- Work as a “team” member to assure constant and consistent quality, service, cleanliness and value to each customer.
- Clean work area, organize and stock needed items. Move various food, paper and cleaning items from other sections of building (or outside building) to immediate work area.
- Performs other duties and responsibilities as requested by management staff or shift leaders.
- Must have excellent customer service skills; exhibit good manners, proper personal hygiene, positive attitude, and promptness.
- Must be able to work in and out of different temperature ranges.
- Must be able to stand for long periods of time.
- Must be able to lift up to 50 pounds.
- Must practice established food handling procedures and meet any local health regulations.
- ServeSafe certified preferred
Please send your resume to firstname.lastname@example.org