Shrimp Un-Fried Rice
Healthy version of Chinese stir fry made with seasoned seared shrimp, steamed jasmine rice with carrots, peas and scrambled eggs, served with a side of low sodium soy sauce. Very tasty!
|Bulk Discount||5 - 9||5 %|
|Bulk Discount||10 - 19||10 %|
|Bulk Discount||20 - 100||15 %|
shrimp, jasmine rice, eggs, carrots, pea, salt, black pepper, low sodium soy sauce on a side
Microwave: heat for 1-2.5 min. or until heated through (165 F)
Skillet: place contents of the package into a skillet and heat it through (165 F)