Allergens
Vegetable Protein Patty 8oz
Plant based protein patty made primarily of black beans, brown rice and corn, with a southwest flavor. The meal contains two vegetable patties (8z) and 6oz of carbs/vegetables.
| Name | Range | Discount |
| Bulk Discount | 5 - 9 | 5 % |
| Bulk Discount | 10 - 19 | 10 % |
| Bulk Discount | 20 - 100 | 15 % |
Allergens
Nutrition Facts
Ingredients
WATER, ONIONS, COOKED BLACK BEANS BLACK BEANS, WATER, COOKED BROWN RICE WATER, BROWN RICE, CORN, SOY PROTEIN CONCENTRATE, TOMATOES, WHEAT GLUTEN, ONION POWDER, VEGETABLE OIL CORN, CANOLA AND/OR SUNFLOWER OIL, GREEN CHILES, SOY PROTEIN ISOLATE, BULGUR WHEAT, CORNSTARCH.CONTAINS 2 OR LESS OF GREEN PEPPERS, RED BELL PEPPERS, SPICES, TOMATO POWDER, CILANTRO, TOMATO JUICE, SALT, CHIPOTLE PEPPER, METHYLCELLULOSE, COOKED ONION AND CARROT JUICE CONCENTRATE, JALAPENO PEPPER, CARRAGEENAN, GARLIC POWDER, NATURAL FLAVOR, PAPRIKA, SOY SAUCE POWDER SOYBEANS, WHEAT, SALT, GUM ARABIC, VINEGAR, CITRIC ACID, RED PEPPER, GREEN PEPPER JUICE, TURMERIC, GARLIC JUICE, LIME JUICE
How to prepare
Microwave
Microwave: heat for 1-2.5 min. or until heated through (165 F)
Skillet
Skillet: place contents of the package into a skillet and heat it through (165 F)
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